* Dishes, products and menu sections may vary according to the location of the restaurant.
A different and original concept based mainly on the quality of the product, which has created a menu full of flavors and contrasts.
DONBURI & RICE
The donburi is one of the most popular dishes of Japanese gastronomy, one of the Street Food specials when it comes to eating fast and good. The donburi or bowl of Japanese white rice that is accompanied with a multitude of possible ingredients.
An Asian-inspired dish, innovative to bring out the flavor, with fragrant and spicy spices. Served with white rice. If you are looking for an exotic taste, with this ingredient you can enjoy something different.
A classic Japanese dish, besides having a delicious taste, it is a very healthy food. The combination of its varied ingredients (rice, fish, seaweed and vegetables) make sushi a very complete food with a high Omega 3 content, while containing proteins and carbohydrates.
Another traditional piece of Japanese gastronomy, it is made of small portions of rice compacted and modeled in an oval shape. On this piece of rice is placed a thin layer of fish or seafood that make it an elixir for the palate.