Thai cuisine is a favorite all over the world, due to its variety and versatility. Dishes are hearty, full of different textures and flavors; they can be very homey, but are also perfect street food
Funky Geisha is one of the best Asian restaurants in Tulum, combining different classic recipes with exclusive ingredients, prepared with a touch of haute cuisine.
We invite you to discover some of the particularities of Thai food.
Sharing
Its dishes are usually abundant or perfect for sharing. There are many dishes that were created to be placed in the center of the table so everyone can taste and savor. This way, guests can try different flavors.
Many flavors in one dish
Their dishes are usually very diverse and seek to offer a balance between sour, spicy, sweet and salty. Pad-thai is a perfect example to describe this incredible combination of ingredients, textures and flavors.
Order it at Funky Geisha Tulum and pair it with your favorite protein.
Coconut Milk
Coconut milk is an important part of their dishes. This milk is essential for sauces, pastas, dressings and soups, because of its sweet and fresh taste. If you’re a fan of this fruit, you will love Thai dishes.
Rice is essential
Thailand is the world's leading rice exporter with three annual harvests. The importance of this ingredient is such, that they refer to this action as kin kao which means eating rice.
Tom Kha gai: Thailand's most emblematic soup
This soup is a classic in all Thai food restaurants in Tulum. It’s mild, aromatic and delicious. There are multiple versions, the most common is made with chicken, spices, and of course, coconut milk.
We invite you to discover the reinterpretation of Thai cuisine at Funky Geisha, its spaces in the middle of the jungle and signature cocktails will make your nights a true celebration.
If you’re looking for a place to eat in Tulum, Funky Geisha is a mystical, eclectic option full of avant-garde proposals.
